Description
Eagle Group, SPHT4CB-208-3, Spec-Master® Sealed Well Hot Food Table, electric, 22 gauge stainless steel sliding doors with recessed handle, 63-1/2″W x 32-1/4″D x 35-1/2″H, wet or dry operation, (4) 12″ x 20″ stainless steel sealed wells, individual infinite controls, drain manifold with valve, includes removable poly cutting board, stainless steel dish shelf, 430 stainless steel construction, end panel push bar on right, 4″ swivel casters (2 with brakes), 2856 watts, 208v/60/3-ph, 9.1 amps, NEMA 15-20P, NSF, cULus
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